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Andhra Avakaya Pickle (Mango)

Andhra Avakaya Pickle (Mango)

Regular price Rs. 293.82
Regular price Sale price Rs. 293.82
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Savor the timeless taste of our Traditional Mango Pickle, made from handpicked raw mangoes and blended with a bold mix of aromatic Indian spices. E...

Savor the timeless taste of our Traditional Mango Pickle, made from handpicked raw mangoes and blended with a bold mix of aromatic Indian spices. Each batch is slow-marinated in cold-pressed oil, allowing the flavors to mature naturally and deliver that signature spicy, tangy punch you remember from childhood.

Crafted using a traditional recipe passed down through generations, this mango pickle is the perfect companion to hot rice, rotis, and curd rice. No preservatives, no shortcuts—just pure, homemade goodness in every bite.

🟢 100% Natural

🌶️ Perfectly Spiced

🍋 Preservative-Free

Bring home a jar of tradition today!

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Our Satisfied Customers

★★★★★‎ ‎ ‎ 168 Reviews

Mohd Sameer (Tolichowki)

★★★★★

Bhai, full asli Andhra taste hai re ismein. Spicy, little tangy, just like my ammamma used to make. I had it with hot rice and ghee... ufff next level. Already told my wife to order 2 more bottles, this time don't share with neighbours 😅.

Laxmi (Ameerpet)

★★★★★

Everyday morning idli ke saath chinna spoon pettukuntaa pickle. Very tasty andhra style. Slightly spicier than expected but flavor is very good. Only complaint – cap tight ga ledu, open chestey thoda leaky. Otherwise super.

Padma (Dilsukhnagar)

★★★★★

Arrey wah! Yeh tomato ka achaar, bilkul jaise Guntur mein khaaya tha ek baar. Mutton ke saath, dal-rice ke saath, even roti ke saath bhi mast lagta. Full recommend karta hu. Zyada spice pasand hai toh perfect item.

Geethanjali (Kukatpally)

★★★★★

Chala bagundi! Authentic Andhra pickle ani cheppachu. I kept in fridge but taste still fresh undi. Slightly oil ekkuva anipinchindi, but maybe that's how traditional pickles untayi. Next I want to try your Gongura pickle.

Pooja (Banjara Hills)

★★★★★

Chala bagundi! Authentic Andhra pickle ani cheppachu. I kept in fridge but taste still fresh undi. Slightly oil ekkuva anipinchindi, but maybe that's how traditional pickles untayi.